Posts Tagged ‘Cancer’

Plan to reverse cancer and enjoy a healthy lifespan. 

We are led to believe that there are fast fixes in a package that will correct all problems. It’s a packaged world that have brands competing to boast sales with prescription based appeal. Anything that incorporates droppers, syringes and glass or glass like bottles carry a secondary message which implies the disease you have is going to go away with the use of the contents.

The prescription drugs have a historically disappointing record. They have demonstrated time and time again they have risks that may out weight the benefits. When olive oil is linked with a lower risk of stroke in the journal Neurology, it seems to be a complete surprise to many people. 

Micronutrients

The mechanism for preventing and reversing any condition including cancer resides in our body and in our foods. Deficiencies of micronutrients increase the risk of all age-related diseases including cancer. Resvertatrol shows promise as an anti-aging compound and is the basis for many cancer diets. Now, what that says is programming and extending life comes from the vines, seeds, skin, and leaves of plants.

In the future the differences between pharmaceuticals and plant food will be the way one can naturally restore health while the other masks symptoms by creating new ones. To enable healing the body it has to have the right building blocks, chemo, and radiation aren’t builders, but insidious destroyers of health. Perhaps most disturbing is the failure of these treatments to cure  by restoring the health of the individual.

The new way of thinking is that all disease including cancer is a deficiency state. If that is true we can be sure it isn’t a pill, capsule, chemotherapy, or radiation, but one of micronutrients. Replacing the terminology from degenerative disease to a deficiency disease changes the solutions.

Environment

Cancer is an environmental disease. What that means is the internal terrain is the environment that our cells function in. Cancer cells are dependent on our hormones, nutritional status, and immunity.  Carcinogensis research is the basic laboratory studies aimed at understanding the molecular changes involved in cancer. This means looking at the chemical agents, physical agents, radiation, biological agents such as viruses, and hormones.

The real breakthroughs are already being put into practice. These are interventions that have biological explanations. The biological mechanism for cancer cell growth depends on our immune system, hormone balance, nutritional status, stress level, and other habits.

Anti-Cancer Diet

The main components of an anti-cancer diet are low refined carbohydrates. It is known that a low-carbohydrate, high-protein diet has been shown to boost the ability of the immune system to kill cancer cells. It has been proven that calorie restriction with optimal nutrition triggers favorable gene expression. A new study in the July issue of Carcinogenesis  came to the conclusion that a diet with reduced calories slowed the growth of mammary tumors and metastasis, compared with the western way of eating,

Food is a tool that carries with it the ability to help maintain healthy hormone levels, and have anti-inflammatory effects. This is something that isn’t used to any great extent, and yet there is proof that it is capable of restoring health and checking tumor growth. This is true if you use conventional treatment or alternative healing modalities. This is the one factor that puts you in control of your destiny. It’s ultimately lifestyles that set the course for healing and vibrant health. There are specific things that are known to reverse cancer. The next article will talk about them.

When it’s assessing health risk of medical radiation exposure, the trend is to underestimate the consequences of repeated exposure. We have more radiation producing technology, and a looming crisis from its use.

Unless you are Ann Coulter you are at risk. The consecutive years of all kinds of exposure are sure to add up. The culture has gotten off track and the diagnosis and treatments are factors in our radiation exposure. Today’s technology has new capabilities. However they carry too much risk and the powers that be are discharging that risk. This is a paradox of oncology while new ct scans are fueling a whole new generation of future patients.

There seems to be an unholy alliance between the pharmaceutical firms and the developing diagnosis tools. The issue is with conventional monitoring and implementation of testing.

There is data that suggest that CT scans deliver far more radiation than has been assumed. It now is thought that it may contribute to at least 30, 000 new cancers each year. This is from two studies that appeared in the Archives of Internal Medicine.  One study was led by the National Cancer Institute’s Amy Berrington de Gonzalez, used existing exposure data to estimate the cancers that may be caused by CT scans.

 Another study in the journal suggests the problem may be worse. In that study, researchers found that people may be exposed to up to four times as much as estimated by earlier studies. While previous studies relied on dummies equipped with sensors, authors of the new paper studied 1,119 patients at four San Francisco-area hospitals, says author Rebecca-Smith Bindman of the University of California-San Francisco-area hospitals. Based on the higher measurements it is estimated that a patient could possibly get as much radiation from CT scan as 74 mammograms or 442 chest X-rays, she stated.

This is a bad fit in which half of oncology advisory services depend on radiation, for both diagnosis and treatment. This isn’t a proactive approach that the medical community makes it out to be. This isn’t prevention at its finest. What this type of mentality does is feed the drug companies.

These are the glory days of the partnerships and alliances of the American medical system. It is so disconnected from the real implementation and applications of life protecting policies. Expanding the scope of medical testing and treatment means trusting an industry based on its ability to mobilize its resources and research with an eye on extreme revenue growth. It will be a high price for the American public as the promise of medical science is realized in dollars and cents.

The papaya is sweet, succulent and when served ripe has custard like taste. That the papaya thwarts cancer cells in the lab makes this an even sweeter choice. Papaya contains anti-oxidant nutrients like beta-carotene, vitamin A and C, flavonoids, folate, B vitamins and pantothenic acid. It also contains small amount of minerals like calcium, chlorine, iron phosphorus, potassium, silicon and sodium.

Papaya Cancer Protection

The Papaya provides a blast of luscious sweetness while delivering powerful immune boosting nutrients. Papaya fights cancer because it has the powerful combination of lycopene, and carotenoids. It has shown promise against hormone related cancers as well as other types. In the case of breast cancer cells research shows it can stop the growth and metastasis process.

The nutrients in papaya have been shown to help prevent colon cancer. Papaya’s fiber is able to bind with cancer-causing toxins in the colon and keep them away from the healthy colon cells. Papaya’s folate, vitamin C, beta-carotene, and vitamin E have each been associated with a reduced risk of colon cancer. These nutrients provide synergistic protection for colon cells from free radical damage to their DNA.

Papaya may reduce a man’s risk of developing prostate cancer. This comes from research published in the Asia Pacific Journal of Clinical Nutrition.  Men who frequently consumed lycopene-rich fruits and vegetables such as tomatoes, apricots, pink grapefruit, watermelon , papaya, and guava were 82% less likely to have prostate cancer than those who consumed the least of these fruits. Drinking green tea while on a diet high in lycopene-rich fruits offered stronger protection. There seems to be a synergistic effect that offers substantial protection.

Papaya and Cancer Research

Scientists at the University of Illinois think this anti-oxidant activity contributes to its effectiveness as a cancer fighting agent. The University of Florida researcher Nam Dang, M.D., Ph.D and colleagues in Japan have documented papaya’s dramatic anticancer effect against a broad range of lab-grown tumors. These include cancers of the cervix, breast, liver, lung and pancreas. Researchers in Japan found the mechanisms of action in a type of isothiocyanate found in papaya known as BITC (Benzyl isothiocyanate} that underlies the relationship between cell cycle regulation and appropriate cell demise.

Adding papayas to your diet is a powerful way to ensure you are getting a nutrient-dense fruit that is a rich source of cancer fighting nutrients. The key to health is to get nutriton in and cellular toxins out. It is common sense that what works to protect against cancer are whole foods with a broad-spectrum of vitamins, minerals, and nutrients.